Vocabulary


出汁 だし (1)(uk) dashi (Japanese soup stock made from fish and kelp) mix
汁
soup, juice, broth, sap, gravy, pus
Readings: ジュウ, しる, -しる, つゆ
Main radical: 水 (85) Strokes: 5 picture (png) | animation (svg) | table (svg)
出
exit, leave
Readings: シュツ, スイ, で.る, -で, だ.す, -だ.す,...
Main radical: 凵 (17) Strokes: 5 picture (png) | animation (svg) | table (svg)

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